Greek organic olives are harvested by hand, naturally cured for 6 months and marinated in organic extra virgin olive oil and aromatic oregano.
Ingredients:
Kalamon olives* (50%), green olives* (49%), extra virgin olive oil*, oregano*, sea salt, lactic acid.
*product of certified organic farming.
Organic mixed olives are:
organic
vegan
vegetarian
no gluten used
no wheat used
no eggs used
no nuts used