Organic dark green speckled lentils are a good source of protein for vegetarian and vegan diets. Use dark speckled lentils, aka puy lentils, for nut roasts, in lentil stew or pie fillings. These lentils stay whole when cooked.
Gluten free
Dairy free
Vegan
Vegetarian
Egg free
Organic
Fairtrade
Unsalted
No added sugar
Allergy advice: may contain traces of all allergens due to production process